Kaju Curry

Kaju Curry at Gotastico Restaurant is a vegetarian treat fit for royalty that is made with lots of thoughtfulness and care. It is a beautifully crafted vegetarian dish that has the richness of roasted cashews combined with the fragrance of nice Indian spices. The curry is prepared through a slow cooking process in a smooth gravy made from tomatoes and onions that leaves a creamy flavor in your mouth.

We pride ourselves on using the freshest ingredients and authentic spices to create flavor and taste that is perfectly balanced. The cashews are roasted just to a color in order to give them the lite crispy crunch, with the thick curry intensifying their natural sweetness. Every serving is a warm embrace of flavors that comforts both heart and soul and is filled with the aromas of mildly buttery richness.

This delicious dish partners year well with our soft butter naan, tandoori roti or steamed rice, through it is often a favorite with those who enjoy mildly spiced but rich curries with a royal flair. Gotastico’s Royal Kaju Curry will add a touch of splendour to the table any day, or occasion, perhaps lunch, dinner or festival meal.

This is the dish for vegetarians – creamy, nutty, and savory. You will enjoy every bite while the flavor profile lingers. Each spoonful represents the history of a culinary tradition that has merged with modern-day flavor. Enjoy the comforting, delicious, and true experience of Indian cuisine, by ordering a bowl of Gotastico’s Kaju Curry!